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Asian Salmon Burgers With Tangy Ginger Lime Sauce

 
One serving costs about $3.7 One serving costs about $3.7

$3.70 per serving

18 people like this recipe

18 likes

This recipe is ready in 30 minutes

Ready in 30 minutes

4 pescetarian,pescatarian lunch,main course,main dish,dinner American
spoonacular Score:76%

Spoonacular Score: 76%

 

The recipe Asian Salmon Burgers With Tangy Ginger Lime Sauce is ready in roughly 30 minutes and is definitely a spectacular pescatarian option for lovers of American food. One serving contains 564 calories, 28g of protein, and 40g of fat. For $3.7 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. A couple people really liked this main course. This recipe is liked by 18 foodies and cooks. Head to the store and pick up oyster sauce, juice of lime, mayonnaise, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. All things considered, we decided this recipe deserves a spoonacular score of 77%. This score is solid. Try Asian Turkey Burgers with Sriracha Lime Yogurt Sauce, Asian Coconut Rice with Steamed Vegetables in Soy-Lime-Ginger Sauce, and Crispy Asian Chicken Wings with Ginger-Lime Dipping Sauce for similar recipes.

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Foley Estate Winery Sta. Rita Hills Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 27 dollars.

Foley Estate Winery Sta. Rita Hills Chardonnay

Rancho Santa Rosa Vineyard was originally conceived as individual micro-vineyards delineated into 59 unique blocks based upon soil, exposure, elevation, grade, rootstock and clone. Rancho Santa Rosa produces remarkably rich and silky wines.

» Get this wine on Wine.com

Ingredients

Servings:
4
4  burger buns
burger buns
1 Tbsp
1 Tbsp fresh basil
fresh basil
1 clove
1 clove garlic
garlic
1
1  green onion
green onion
0.25
0.25  lime (juice)
lime (juice)
0.25 cup
0.25 cup mayonnaise
mayonnaise
1 tsp
1 tsp oyster sauce
oyster sauce
0.5 tsps
0.5 tsps powdered ginger
powdered ginger
1 pound
1 pound salmon
salmon
5.5 Tbsps
5.5 Tbsps sesame oil
sesame oil
2 Tbsps
2 Tbsps sour cream
sour cream
1 Tbsp
1 Tbsp soy sauce
soy sauce
4  burger buns
4
burger buns
1 Tbsp fresh basil
1 Tbsp
fresh basil
1 clove garlic
1 clove
garlic
1  green onion
1
green onion
0.25  lime (juice)
0.25
lime (juice)
0.25 cup mayonnaise
0.25 cup
mayonnaise
1 tsp oyster sauce
1 tsp
oyster sauce
0.5 tsps powdered ginger
0.5 tsps
powdered ginger
1 pound salmon
1 pound
salmon
5.5 Tbsps sesame oil
5.5 Tbsps
sesame oil
2 Tbsps sour cream
2 Tbsps
sour cream
1 Tbsp soy sauce
1 Tbsp
soy sauce

Equipment

food processor
food processor
frying pan
frying pan
food processor
food processor
frying pan
frying pan


Instructions

  1. Cut the salmon into large hunks and run it through a food processor until no large pieces remain.
  2. Add to the salmon the soy sauce, garlic, ginger, oyster sauce, green onion, and basil.
  3. Combine ingredients well and form 4 large patties from mixture.
  4. Heat up the sesame oil in a large frying pan on medium high heat and add in the patties. Cook for about 10 minutes flipping once half way through.
  5. To make the sauce, add together all the above listed ingredients and stir to combine.
  6. Pour a spoonful of sauce over the top of the finished salmon burger and serve inside a toasted bun.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.70
Ingredient
4 burger buns
1 tablespoon fresh basil
1 clove garlic
1 green onion
¼ lime (juice)
¼ cups mayonnaise
1 teaspoon oyster sauce
½ teaspoons powdered ginger
1 pound salmon
5.5 tablespoons sesame oil
2 tablespoons sour cream
1 tablespoon soy sauce
Price
$1.84
$0.08
$0.07
$0.08
$0.06
$0.28
$0.06
$0.12
$10.07
$1.85
$0.16
$0.12
$14.80

Nutritional Information

Quickview
564k Calories
27g Protein
39g Total Fat
23g Carbs
21% Health Score
Limit These
Calories
564k
28%

Fat
39g
61%

  Saturated Fat
6g
41%

Carbohydrates
23g
8%

  Sugar
3g
4%

Cholesterol
71mg
24%

Sodium
651mg
28%

Get Enough Of These
Protein
27g
55%

Selenium
52µg
74%

Vitamin B12
3µg
62%

Vitamin B3
11mg
56%

Vitamin B6
0.99mg
49%

Vitamin B1
0.54mg
36%

Vitamin K
35µg
34%

Vitamin B2
0.55mg
32%

Phosphorus
292mg
29%

Folate
80µg
20%

Vitamin B5
1mg
20%

Manganese
0.39mg
19%

Potassium
650mg
19%

Copper
0.36mg
18%

Iron
2mg
15%

Magnesium
47mg
12%

Calcium
102mg
10%

Zinc
1mg
8%

Vitamin E
0.81mg
5%

Fiber
1g
4%

Vitamin A
149IU
3%

Vitamin C
2mg
3%

covered percent of daily need

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