Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Artisan Garlic Bread With Mozzarella

 
One serving costs about $0.75

$0.75 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 side dish
spoonacular Score:4%

Spoonacular Score: 4%

 

Artisan Garlic Bread With Mozzarella might be just the side dish you are searching for. This recipe serves 6 and costs 75 cents per serving. One portion of this dish contains about 5g of protein, 17g of fat, and a total of 180 calories. This recipe from Foodista requires pizza crust, parmigiana, mozzarella, and pam olive oil flavor. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 35%, this dish is rather bad. Similar recipes are Garlic Parmesan Artisan Bread, Rosemary Roasted Garlic Bread: Easy and Artisan, and Garlic Bread With Mozzarella.

Ingredients

Servings:
4 Tbsps
4 Tbsps fresh basil pesto
fresh basil pesto
4 Tbsps
4 Tbsps fresh basil pesto
fresh basil pesto
2 Tbsps
2 Tbsps crushed red pepper
crushed red pepper
1 cup
1 cup low fat shredded mozzarella
low fat shredded mozzarella
some
some pam olive oil flavor
pam olive oil flavor
1 can
1 can canned pizza crust
canned pizza crust
4 Tbsps
4 Tbsps parmigiana
parmigiana
4 Tbsps
4 Tbsps parmigiana
parmigiana
4 Tbsps fresh basil pesto
4 Tbsps
fresh basil pesto
4 Tbsps fresh basil pesto
4 Tbsps
fresh basil pesto
2 Tbsps crushed red pepper
2 Tbsps
crushed red pepper
1 cup low fat shredded mozzarella
1 cup
low fat shredded mozzarella
some pam olive oil flavor
some
pam olive oil flavor
1 can canned pizza crust
1 can
canned pizza crust
4 Tbsps parmigiana
4 Tbsps
parmigiana
4 Tbsps parmigiana
4 Tbsps
parmigiana

Equipment

baking sheet
baking sheet
oven
oven
baking sheet
baking sheet
oven
oven


Instructions

  1. Preheat oven 425 degrees
  2. Spray a round or rectangular baking sheet with PAM and open pizza crust. Spread onto baking sheet, making sure to unfold every corner.
  3. Spread pesto all over the crust, making sure to cover every inch. You want that robust pesto flavor in EVERY bite!
  4. Sprinkle red crushed pepper and top with cheeses, making sure to spread to every corner.
  5. Bake until crispy and golden brown and cheese is melted. Cut into small rectangles and serve with a side of pesto or marinara!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.81
Ingredient
4 tablespoons fresh basil pesto
4 tablespoons fresh basil pesto
2 tablespoons crushed red pepper
1 cup low fat shredded mozzarella
some pam olive oil flavor
1 can canned pizza crust
Price
$0.31
$0.31
$0.83
$2.37
$1.00
$0.01
$4.83

Nutritional Information

Quickview
180 Calories
5g Protein
17g Total Fat
2g Carbs
6% Health Score
Limit These
Calories
180k
9%

Fat
17g
27%

  Saturated Fat
3g
24%

Carbohydrates
2g
1%

  Sugar
0.42g
0%

Cholesterol
12mg
4%

Sodium
161mg
7%

Get Enough Of These
Protein
5g
10%

Vitamin K
22µg
22%

Vitamin E
3mg
21%

Vitamin A
1021IU
20%

Calcium
161mg
16%

Phosphorus
96mg
10%

Vitamin B2
0.08mg
5%

Selenium
3µg
5%

Zinc
0.66mg
4%

Fiber
0.97g
4%

Manganese
0.08mg
4%

Iron
0.67mg
4%

Vitamin B6
0.07mg
4%

Vitamin B12
0.15µg
3%

Magnesium
10mg
3%

Potassium
75mg
2%

Copper
0.04mg
2%

Vitamin B3
0.35mg
2%

Folate
4µg
1%

covered percent of daily need

Related Recipes