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$2.77 per serving
8 likes
Ready in 45 minutes
Spoonacular Score: 3% 
Almond Plum Cake with Creme Fraiche requires roughly 45 minutes from start to finish. For $2.77 per serving, you get a dessert that serves 6. One serving contains 565 calories, 13g of protein, and 21g of fat. This recipe is liked by 8 foodies and cooks. It is brought to you by Foodista. Head to the store and pick up eggs, baking powder, butter, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 41%. This score is solid. Users who liked this recipe also liked Almond Cake with Lemon and Crème Fraîche Glaze, Almond Cake with Lemon and Crème Fraîche Glaze, and Blueberry-Almond Shortcakes with Crème Fraîche.
Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
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