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Almond Cookie Bar

 
One serving costs about $0.72

$0.72 per serving

9 people like this recipe

9 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

22 dessert
spoonacular Score:30%

Spoonacular Score: 30%

 

Almond Cookie Bar might be just the dessert you are searching for. One portion of this dish contains about 3g of protein, 10g of fat, and a total of 255 calories. This recipe serves 22. For 72 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 9 people have made this recipe and would make it again. This recipe from Foodista requires wholemeal flour, apricot gel/jam, milk, and cookie base. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 21%. This score is not so outstanding. Users who liked this recipe also liked Raspberry Coconut-almond Cookie Bar Recipe, Cookie Dough Frozen Yogurt in Quest Bar Cookie Cups {video included!}, and The Cookie Bar.

Cookies on the menu? Try pairing with Cream Sherry, Alcoholic Drink, and Ingredient. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
1.24 oz
1.24 oz almond flakes
almond flakes
some
some apricot gel/jam
apricot gel/jam
some
some apricot gel/jam
apricot gel/jam
0.88 oz
0.88 oz brown sugar
brown sugar
0.88 oz
0.88 oz brown sugar
brown sugar
1.76 oz
1.76 oz butter
butter
some
some cookie base
cookie base
1 Tbsp
1 Tbsp fresh milk
fresh milk
0.71 oz
0.71 oz oatmeal cornflakes
oatmeal cornflakes
3.53 oz
3.53 oz plain flour
plain flour
2.82 oz
2.82 oz wholemeal flour
wholemeal flour
1.24 oz almond flakes
1.24 oz
almond flakes
some apricot gel/jam
some
apricot gel/jam
some apricot gel/jam
some
apricot gel/jam
0.88 oz brown sugar
0.88 oz
brown sugar
0.88 oz brown sugar
0.88 oz
brown sugar
1.76 oz butter
1.76 oz
butter
some cookie base
some
cookie base
1 Tbsp fresh milk
1 Tbsp
fresh milk
0.71 oz oatmeal cornflakes
0.71 oz
oatmeal cornflakes
3.53 oz plain flour
3.53 oz
plain flour
2.82 oz wholemeal flour
2.82 oz
wholemeal flour

Equipment

palette knife
palette knife
oven
oven
spatula
spatula
bowl
bowl
palette knife
palette knife
oven
oven
spatula
spatula
bowl
bowl


Instructions

  1. Beat butter and sugar until light and fluffy.
  2. In a bowl combine wholemeal flour and plain flour together, then mix in the butter mixture with a rubber spatula and knead gently to a soft dough.
  3. Turn out the dough on to a flour surface or line with a plastic sheet below and with another plastic sheet on top. Then roll to a square. Chill for at least 1 hour.
  4. Transfer the dough on a non grease paper and cover with a plastic sheet on top, then roll to dough to about 3mm thick.
  5. Prick the dough with a fork and bake for about 15-18 minutes until brown at preheated oven 180C and leave biscuit to cool.
  6. Spread the apricot jam over the top of the biscuit, set aside.
  7. Mix topping ingredients and spread evenly on the biscuit with a palette knife.
  8. Bake for 15 minutes until golden.
  9. Remove cooked biscuit from the oven and leave to cool completely, then cut into bars.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.97
Ingredient
35 grams almond flakes
some apricot gel/jam
some apricot gel/jam
25 grams brown sugar
25 grams brown sugar
50 grams butter
some cookie base
1 tablespoon fresh milk
20 grams oatmeal cornflakes
100 grams plain flour
80 grams wholemeal flour
Price
$0.62
$5.36
$5.49
$0.08
$0.08
$0.43
$8.80
$0.02
$0.14
$0.13
$0.14
$21.30

Nutritional Information

Quickview
307 Calories
3g Protein
10g Total Fat
53g Carbs
1% Health Score
Limit These
Calories
307k
15%

Fat
10g
16%

  Saturated Fat
3g
22%

Carbohydrates
53g
18%

  Sugar
25g
29%

Cholesterol
4mg
2%

Sodium
137mg
6%

Get Enough Of These
Protein
3g
6%

Manganese
0.35mg
18%

Vitamin B1
0.17mg
11%

Iron
1mg
10%

Vitamin B2
0.16mg
9%

Selenium
6µg
9%

Folate
37µg
9%

Vitamin E
1mg
8%

Vitamin B3
1mg
8%

Copper
0.11mg
5%

Fiber
1g
5%

Phosphorus
47mg
5%

Vitamin C
3mg
5%

Magnesium
16mg
4%

Vitamin A
180IU
4%

Vitamin B6
0.06mg
3%

Vitamin K
3µg
3%

Potassium
91mg
3%

Zinc
0.35mg
2%

Calcium
21mg
2%

Vitamin B5
0.15mg
2%

covered percent of daily need

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