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We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.
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unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low fat mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes, non fat milk, modified food starch*, potassium chloride*. *ingredients not in regular mozzarella cheese), bread crumbs (enriched wheat flour [enriched with niacin, iron, thiamin mononitrate, riboflavin, folic acid], dehydrated garlic, salt, spice, tomato powder, dehydrated onion, sugar, yellow corn flour, autolyzed yeast extract, dextrose, caramel color, yeast, citric acid, extractives of paprika, ascorbic acid, natural flavor), seasoning (nonfat milk, shortening powder [partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, mono and diglycerides], mozzarella cheese [milk, cheese cultures, salt, enzymes], maltodextrin, salt, whey, sugar, parmesan cheese culture, part skim milk, salt, enzymes], cream powder [sweet cream, soy lecithin], lactic acid, natural flavor, xanthan gum, sodium phosphate, yeast extract, disodium inosinate & guanylate titanium dioxide), romano cheese (made from cow's pasteurized milk, cheese culture, salt, enzymes), contains less than 2% of: parmesan and asiago cheese with flavor (parmesan and asiago cheeses [cultured milk, salt, enzymes], flavor [enzyme modified parmesan cheese (cultured milk, salt, enzymes], whey, salt, cellulose), ricotta cheese product (ricotta [whey protein concentrate, whey, nonfat, milk, cream, salt, citric acid), soybean oil, modified food, starch, natural flavor, modified food starch, olive oil, soybean oil, dough conditioner (calcium sulfate, salt l-cystene hydrochloride, garlic powder, tricalcium phosphate, enzymes), salt, roasted garlic puree, methylcellulose, sugar, dried whey, soy flour, dried egg whites
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