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Are you trying to decide on a cheese cake? Here's some information to help you decide whether Daiya New York Cheezecake - Dairy Free Gluten Free Vegan Cheesecake - 14.1 oz is the right product for you. We recommend choosing products with short ingredient lists, as these tend to be less processed. This product has 32 ingredients. One serving of this product provides 480 calories, 31 grams of fat, 3 grams of protein, and 34 grams of carbs. According to our research, this product contains no ingredients that you should avoid.
cheezecake filling (filtered water, creamed coconut, evaporated cane sugar, coconut oil, tapioca starch, non-gmo expeller pressed canola and/or non-gmo expeller pressed safflower oil, potato starch, pea protein isolate, vanilla extract, sea salt, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme), gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, potato starch, filtered water, non-gmo expeller pressed canola and/or non-gmo expeller pressed safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, xanthan gum, sunflower lecithin)
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