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approx. $0.76
0 likes
Spoonacular Score: 0%
We recommend choosing products with short ingredient lists, as these tend to be less processed. This product has 72 ingredients. If you're on a budget, you might rather put one of these cheaper products on your shopping list: Evol Breakfast Sandwich, Jimmy Dean Bacon, Egg & Cheese Biscuit Sandwich, 3.6 oz, Odom's Tennessee Pride Sausage Biscuits, and Thomas' English Muffins. If you're still making up your mind, you might want to take a look at these products too: Sweet Pepper Seasoning And Pepper And Egg Sandwich Seasoning, and jimmy dean d lights canadian bacon muffin egg white and cheese breakfast sandwich, 4.5 ounce -- 12 per case..
ingredients: jalapeno cheddar biscuit [unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, cultured milk, buttermilk, nonfat milk, contains 2% or less of the following: leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), sugar, salt, sodium caseinate, datem, sodium propionate and potassium sorbate (preservatives), corn sugar, wheat starch, artificial flavor, corn starch, enzymes, cream, sodium phosphate, artificial color, sorbic acid (preservative), annatto color, dehydrated green jalapeno peppers, spice], jalapeno egg patty [whole eggs, monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)), jalapeno peppers, whole milk, red peppers, contains 2% or less of following: onions, modified food starch, salt, pepper on dextrose, xanthan gum, citric acid], chorizo sausage [pork, seasoning (spices, salt, paprika, sugar, dried garlic, natural flavoring, paprika extract), water], pasteurized process american cheese [cultured milk, water, cream, salt, sodium phosphate, sodium pyrophosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes]. contains egg, milk, wheat
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