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Blackberry Pie Bars

 
One serving costs about $1.65

$1.65 per serving

5 people like this recipe

5 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:8%

Spoonacular Score: 8%

 

Blackberry Pie Bars is a dessert that serves 6. One serving contains 632 calories, 11g of protein, and 16g of fat. For $1.65 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 5 people found this recipe to be tasty and satisfying. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. If you have salt, lemon zest, walnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 47%. Blackberry Pie Bars, Blackberry Pie Bars, and Blackberry Pie Bars are very similar to this recipe.

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Snake River Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 16 dollars per bottle.

Snake River Late Harvest Riesling

Made from the grapes left to hang on the vine in our estate Arena Valley Vineyard, Late Harvest Riesling is our original dessert wine. Our 2011 has a limeade nose with a hint of minerals and a honey finish. Enjoy this wine with fruit based desserts or as a refreshing aperitif.

» Get this wine on Amazon.com

Ingredients

Servings:
0.25 cup
0.25 cup tbsp all purpose flour
tbsp all purpose flour
1.5 cups
1.5 cups all purpose flour
all purpose flour
4 cups
4 cups fresh blackberries
fresh blackberries
1 Tbsp
1 Tbsp butter
butter
4 large
4 large eggs
eggs
1
1  lemon zest
lemon zest
1 pinch
1 pinch salt
salt
0.5 cup
0.5 cup sour cream
sour cream
1 pound
1 pound sugar
sugar
0.5 cup
0.5 cup walnuts
walnuts
0.25 cup tbsp all purpose flour
0.25 cup
tbsp all purpose flour
1.5 cups all purpose flour
1.5 cups
all purpose flour
4 cups fresh blackberries
4 cups
fresh blackberries
1 Tbsp butter
1 Tbsp
butter
4 large eggs
4 large
eggs
1  lemon zest
1
lemon zest
1 pinch salt
1 pinch
salt
0.5 cup sour cream
0.5 cup
sour cream
1 pound sugar
1 pound
sugar
0.5 cup walnuts
0.5 cup
walnuts

Equipment

hand mixer
hand mixer
baking sheet
baking sheet
baking pan
baking pan
oven
oven
spatula
spatula
whisk
whisk
bowl
bowl
hand mixer
hand mixer
baking sheet
baking sheet
baking pan
baking pan
oven
oven
spatula
spatula
whisk
whisk
bowl
bowl


Instructions

  1. For the crust:
  2. Preheat oven to 350 degrees F. Spray 8"x8" baking pan with cooking spray.
  3. If using nuts, spread them out on an ungreased baking sheet and lightly toast them in the oven, about 8-10 minutes.
  4. In bowl, combine the sugar and lemon zest, and rub together with fingers or the back of a spoon until lemon is fragrant and mixed into the sugar. You will end up with lemon scented sugar.
  5. Combine the lemon sugar, flour, salt, and butter and beat on medium speed with electric mixer fit with paddle attachment until mixture looks crumbly. Reserve 3/4 cup of mixture, and press remaining onto bottom of prepared pan. Bake crust 12-15 minutes, until it is golden brown.
  6. For the filling:
  7. Whisk eggs in a bowl. Add sugar, sour cream, flour, and salt, and stir with spatula until combined. Gently fold in blueberries. Pour the mixture evenly over the crust, making sure to scrape entire bowl onto crust. Also, make sure to move the blackberries around so they are evenly distributed on the crust.
  8. Sprinkle remaining crust mixture over filling, along with walnuts if using. Bake 45 to 55 minutes until the top is lightly browned. Let cool for at least 1 hour, longer if able, before slicing. Store in refrigerator.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.65
Ingredient
¼ cups tbsp all purpose flour
1.5 cups all purpose flour
4 cups fresh blackberries
1 tablespoon butter
4 larges eggs
1 lemon zest
½ cups sour cream
1 pound sugar
½ cups walnuts
Price
$0.04
$0.25
$5.11
$0.12
$1.09
$0.50
$0.78
$0.62
$1.40
$9.91

Nutritional Information

Quickview
631 Calories
11g Protein
16g Total Fat
114g Carbs
7% Health Score
Limit These
Calories
631k
32%

Fat
16g
25%

  Saturated Fat
4g
30%

Carbohydrates
114g
38%

  Sugar
81g
90%

Cholesterol
140mg
47%

Sodium
77mg
3%

Get Enough Of These
Protein
11g
23%

Manganese
1mg
61%

Selenium
24µg
35%

Folate
117µg
29%

Fiber
6g
27%

Vitamin C
21mg
26%

Vitamin B2
0.42mg
25%

Vitamin B1
0.36mg
24%

Copper
0.4mg
20%

Vitamin K
19µg
19%

Iron
3mg
18%

Phosphorus
175mg
18%

Vitamin B3
2mg
15%

Magnesium
48mg
12%

Vitamin A
565IU
11%

Vitamin E
1mg
11%

Vitamin B5
1mg
11%

Zinc
1mg
10%

Potassium
311mg
9%

Calcium
83mg
8%

Vitamin B6
0.16mg
8%

Vitamin B12
0.34µg
6%

Vitamin D
0.67µg
4%

covered percent of daily need

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